Haystacks
Haystacks
Ingredients/Components
- bag butterscotch morsels - 12 oz
- bag hard chow mein noodles - 1 item
- peanuts optional - 1 item
How to make haystacks:
Place morsels (1/2 bag at a time) in hot double boiler. Stir until all morsels are somewhat melted. Add chow mein noodles and peanuts. Stir. Dip out by the spoonful and place on wax paper to harden. May place in freezer to harden faster, then eat. MRecipe categories: Desserts, Drop cookies, Cookie and brownie.
Rating:
Related ingredients:
butter, softened, sugar, pkg, flour, butter, powdered sugar, swiss chocolate mix duncan hines
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