Hawaiian wedding cake
Hawaiian wedding cake
Ingredients/Components
- sugar - 2 c
- eggs - 2 item
- vanilla - 1 tsp
- granulated sugar - 1 c
- pkg
- flour - 2 c
- butter - 6 oz
- soda - 2 tsp
- baking powder - 1 tsp
- large can crushed pineapple juice and all - 1 item
- pecans or other - 7 oz
How to make hawaiian wedding cake:
Frosting:8 oz. pkg. cream cheese1 c. granulated sugar6 oz. butter1 tsp. vanilla Mix together and bake at 350° for 40 minutes. Let cool and spread on the frosting.Recipe categories: Desserts, Cakes, Pineapple.
Rating:
Related ingredients:
sugar, cinnamon, cream cheese, eggs, cool whip, tsp salt
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