Hawaiian wedding cake

Hawaiian wedding cake

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • cream cheese
  • eggs - 2 item
  • vanilla - 1/2 tsp
  • chopped nuts - 1 c
  • flour - 2 c
  • butter - 1/4 c
  • coconut - 1 c
  • confectioners sugar - 1 c
  • baking soda - 2 tsp
  • 2 can 20 oz

How to make hawaiian wedding cake:

Frosting:1 small pkg. cream cheese1 c. confectioners sugar1/4 c. butter1/2 tsp. vanilla Cake: Mix ingredients together in the order given. Bake in greased 9 x 13-inch pan for 40 to 45 minutes at 350°.

Frosting: Cream the cream cheese, butter and sugar together. Add vanilla; mix well. Spread over cooled cake.


Recipe categories: Desserts, Cakes, Pineapple.

Rating:
Hawaiian wedding cake
3.2
Average rating: 3.2 of 5, total votes: 9
Cook. Time: PT1H35M
Total Time: PT1H35M


Cause of complaint:

Related ingredients:
flour, shortening, yellow cake mix, quick cooking oats, chocolate cake mix, can crushed pineapple in its own juice, angel cake, yellow cake mix without pudding in the mix
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