Hawaiian sauce
Hawaiian sauce
Ingredients/Components
- sugar - 1 c
- salt - 2 Tbsp
- vinegar - 2 Tbsp
- ginger - 1 tsp
- Worcestershire sauce - 2 Tbsp
- soy sauce - 2 Tbsp
- catsup - 1 c
- clove garlic - 1 item
How to make hawaiian sauce:
Mix together and pour over meat; cook until tender, about 2 hours, at 350°.Recipe categories: Condiments, etc., Marinades and rubs, Hawaiian.
Rating:
Related ingredients:
water, dry milk, ground beef, small cucumbers, chopped cucumbers, to 30 medium cucumbers, sour or dill pickles, jar unsweetened applesauce 2 1/2 c
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