Hawaiian pineapple banana bread

Hawaiian pineapple banana bread

Hawaiian pineapple banana bread

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CookItEasy.net
CookItEasy.net
Hawaiian pineapple banana bread photo 1
Hawaiian pineapple banana bread photo 2

Ingredients/Components

  • sugar - 2 c
  • vanilla extract - 2 tsp
  • salt - 3/4 tsp
  • eggs, beaten - 3 item
  • baking soda - 1 tsp
  • vegetable oil - 1 c
  • all-purpose flour - 3 c
  • can crushed pineapple, drained - 1 oz
  • ground cinnamon - 1 tsp
  • chopped pecans or walnuts - 1 c
  • about 5 mashed ripe bananas - 2 c

How to make hawaiian pineapple banana bread:

Preheat oven to 350°. Combine flour, sugar, soda and salt in a large bowl; stir in nuts. Combine remaining ingredients in a separate bowl; mix well. Mix wet mixture into dry mixture, stirring until dry ingredients are moistened. Spoon batter into

Recipe categories: Eggs/dairy, Breads, Quick breads.

Rating:
Hawaiian pineapple banana bread
3.2
Average rating: 3.2 of 5, total votes: 9
Cook. Time: PT1H25M
Total Time: PT1H25M


Cause of complaint:

Related ingredients:
sugar, eggs, vanilla, sour cream, salt, cool whip
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