Home » Desserts » Hawaiian cake

Hawaiian cake

Hawaiian cake
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • box white cake mix - 1 item
  • pkg - 1 oz
  • eggs - 4 item
  • oil - 1/2 c
  • crushed pineapple and juice - 1 c
  • coconut - 1 c
  • chopped pecans - 1 c
  • milk - 1/2 c
  • chopped bananas - 3 item
  • Stir with a spoon, putting into 3 greased and floured pans
  • stick oleo - 1 item
  • powdered sugar - 1 lb
  • vanilla - 1 tsp
  • pecans - 1/2 c
  • drained pineapple - 1/2 c

How to make hawaiian cake:

Combine. Stir with a spoon, putting into 3 greased and floured pans. Cook at 350° until done.Frosting:8 oz. cream cheese1 stick oleo1 lb. powdered sugar1 tsp. vanilla1/2 c. pecans1/2 c. drained pineapple1/2 c. coconut Mix well and spread between layers and on top and sides of cake. This is better after 1 day.

Recipe categories: Desserts, Cakes, Puddings and mousses.

Rating:
Hawaiian cake
3.9
Average rating: 3.9 of 5, total votes: 8
Cook. Time: PT3H15M
Total Time: PT3H15M


Complain about this recipe
Cause of complaint:

Related ingredients:
butter, softened, sugar, eggs, milk, nuts
You may be interested in these recipes:
More Desserts recipes
Similar recipes
Same ingredients
Desserts top recipes