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Hash browns au gratin

Hash browns au gratin

Hash browns au gratin
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CookItEasy.net
CookItEasy.net
Hash browns au gratin photo 1
Hash browns au gratin photo 2
Hash browns au gratin photo 3

Ingredients/Components

  • sour cream - 1 c
  • butter - 1/4 c
  • melted butter - 1/4 c
  • chopped onion - 1/2 c
  • can cream of chicken soup - 1 item
  • shredded Cheddar cheese - 2 c
  • bag hash browns - 2 lb

How to make hash browns au gratin:

Place hash browns in 9 x 13-inch pan. Heat onion, butter, soup and sour cream. Spread over potatoes. Sprinkle with cheese. Dot with 1/4 cup melted butter. Bake at 350° for 1 hour.

Recipe categories: Side dish, Potato, Vegetables.

Rating:
Hash browns au gratin
4.3
Average rating: 4.3 of 5, total votes: 8
Cook. Time: PT1H5M
Total Time: PT1H5M


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Related ingredients:
sugar, eggs, chopped pecans, sour cream, salt, buttermilk, raisins, parmesan cheese, chopped onions, potatoes
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