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Hash brown casserole

Hash brown casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 2 c
  • salt - 1/2 tsp
  • margarine, softened - 1/2 c
  • margarine - 1/2 c
  • pepper - 1/8 tsp
  • can cream of mushroom soup - 1 item
  • grated Cheddar cheese - 2 c
  • onion, chopped - 1 item
  • bag frozen Ore-Ida hash browns - 2 lb
  • Mix all ingredients together and stir well

How to make hash brown casserole:

Partially thaw potatoes. Mix all ingredients together and stir well. Bake at 350° for 1 hour and 10 minutes.Topping:2 c. cornflakes, crushed1/2 c. margarine, softened Mix together and put on top of potato mixture the last 10 minutes of cooking.

Recipe categories: Breakfast, Side dish, Casseroles.

Rating:
Hash brown casserole
3.8
Average rating: 3.8 of 5, total votes: 6
Cook. Time: PT1H25M
Total Time: PT1H25M


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Related ingredients:
sugar, cinnamon, eggs, pkg, milk
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