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Hash brown casserole

Hash brown casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 1 pt
  • stick butter, melted - 1 item
  • chopped onion - 1 c
  • can cream of chicken soup - 1 item
  • salt and pepper to taste - 1 item
  • frozen hash browns, thawed - 2 lb
  • Cracker Barrel sharp Cheddar cheese, grated - 8 oz

How to make hash brown casserole:

Put in 9 x 13-inch glass pan. Bake at 375° for one hour.

Recipe categories: Breakfast, Side dish, Casseroles.

Rating:
Hash brown casserole
4
Average rating: 4 of 5, total votes: 3
Cook. Time: PT1H25M
Total Time: PT1H25M


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Related ingredients:
sugar, cinnamon, vanilla, milk, water, baking powder, bisquick
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