Hash brown casserole
Hash brown casserole
Ingredients/Components
- pkg - 1 oz
- sour cream - 16 oz
- Parmesan cheese - 1 c
- sharp Cheddar cheese, grated - 2 c
- cans potato soup, undiluted - 2 item
How to make hash brown casserole:
Mix well and pour into a greased casserole. Bake at 350° for 40 minutes.Recipe categories: Breakfast, Side dish, Casseroles.
Rating:
Related ingredients:
sugar, cinnamon, eggs, milk, salt, eggs, lightly beaten, bisquick
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