Hash brown casserole
Hash brown casserole
Ingredients/Components
- sour cream - 1 c
- chopped onion - 1 item
- can cream of chicken soup - 1 item
- stick melted butter - 1 item
- Cheddar cheese - 2 c
- thawed hash browns - 2 lb
How to make hash brown casserole:
Combine ingredients. Bake for 45 minutes at 350° in a greased casserole dish. Top with crushed potato chips.Recipe categories: Breakfast, Side dish, Casseroles.
Rating:
Related ingredients:
sugar, cinnamon, eggs, half and half, milk, sausage
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