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Hash brown casserole

Hash brown casserole

Hash brown casserole
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CookItEasy.net
CookItEasy.net
Hash brown casserole photo 1
Hash brown casserole photo 2
Hash brown casserole photo 3

Ingredients/Components

  • carton sour cream - 1 oz
  • can cream of celery soup - 1 item
  • small onion, chopped - 1 item
  • stick margarine, melted - 1/2 item
  • shredded cheese - 1 c
  • stick melted margarine - 1 item
  • hash browns frozen - 24 oz
  • roll Ritz crackers - 1 item

How to make hash brown casserole:

Thaw the hash brown potatoes and blend in sour cream, cheese, onion, soup and melted margarine. Crush the roll of Ritz crackers and blend with 1/2 stick of melted margarine. Put on top of casserole and bake in 350° oven for 45 minutes.

Recipe categories: Breakfast, Side dish, Casseroles.

Rating:
Hash brown casserole
3
Average rating: 3 of 5, total votes: 8
Cook. Time: PT1H25M
Total Time: PT1H25M


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Related ingredients:
sugar, pkg, water, white sugar, 5 oz, chicken broth, bacon, loaf frozen bread dough, lean sausage
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