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Harvest pumpkin bread

Harvest pumpkin bread

Harvest pumpkin bread
,
CookItEasy.net
CookItEasy.net
Harvest pumpkin bread photo 1
Harvest pumpkin bread photo 2

Ingredients/Components

  • cinnamon - 2 tsp
  • packed brown sugar
  • salt - 1 tsp
  • nutmeg - 1/2 tsp
  • eggs, beaten - 4 item
  • baking powder - 2 tsp
  • baking soda - 1 tsp
  • vegetable oil - 3/4 c
  • all-purpose flour
  • chopped walnuts - 1 c
  • whole wheat flour - 1 c
  • pureed, cooked or canned pumpkin

How to make harvest pumpkin bread:

Combine pumpkin, sugar and eggs; beat well. Beat in oil. Toss together the flours, baking powder, baking soda, cinnamon, salt and nutmeg. Add dry ingredients and walnuts to pumpkin mixture, stirring until just combined; be careful not to overmix. Grease and flour two 7 1/2 x 3 1/2 x 2 1/4-inch loaf pans or one 9-inch tube pan; fill with batter. Bake in preheated 350° oven about 1 hour or until toothpick inserted in center comes out clean. Remove from oven. Let stand about 15 minutes. Turn out on cooling rack.

Recipe categories: Breads, Fruit, Nuts.

Rating:
Harvest pumpkin bread
3.5
Average rating: 3.5 of 5, total votes: 8
Cook. Time: PT1H20M
Total Time: PT1H20M


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sugar, eggs, pkg, sour cream, salt, flour
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