Hamburger soup
Hamburger soup
Ingredients/Components
- water - 8 c
- hamburger - 2 lb
- sliced carrots - 3 item
- head of cabbage - 1 item
- large can tomato sauce - 1 item
- large stalks of celery, chopped - 2 item
How to make hamburger soup:
Cook all ingredients 2 to 3 hours. About 1 hour before serving, add one package frozen mixed vegetables and 3 diced potatoes. Salt and pepper to taste.Recipe categories: Soups & stews, Clear soup, Main dish.
Rating:
Related ingredients:
sugar, milk, butter or margarine, salt, water, salt and pepper to taste, potatoes
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