Hamburger dip

Hamburger dip

Ingredients/Components

• Velveeta cheese - 2 lb
• hamburger meat - 1 lb
• can Ro-Tel tomatoes - 1 item
• can cream of mushroom soup - 1 item
• onion - 1 item
• sausage - 1 lb

How to make hamburger dip:

Brown hamburger meat and sausage with onion and drain. Put in crock-pot. Cut cheese up. Add cheese, soup and tomatoes. Let cook until cheese melts.

Recipe categories: Appetizers, Dips, Ground beef.