Hamburger corn casserole

Hamburger corn casserole

Ingredients/Components

• can whole kernel corn, drained - 1 oz
• ground beef - 1 lb
• can cream of mushroom soup - 1 item
• large onion, chopped - 1 item
• jar diced pimento, drained - 1 oz
• grated cheese, divided

How to make hamburger corn casserole:

Cook beef and onion until tender; drain. Combine beef, onion, corn, soup, pimento and 2 cups cheese. Pour into greased 2-quart casserole. Sprinkle remaining cheese over top. Bake at 350° for 30 to 40 minutes. Serve with corn bread and rice.

Recipe categories: Main dish, Casseroles, One Dish meal.