Hamburger casserole

Hamburger casserole

Ingredients/Components

• stick margarine - 1/2 item
• hamburger
• onion - 1 item
• rice - 1 c
• cans beef consomme - 2 item

How to make hamburger casserole:

Melt margarine; add chopped onion. Let onion brown, then add meat, salt and pepper. Cook and stir until meat turns brown. Pour rice into casserole dish, then beef consomme, salt and pepper to taste. Then add browned meat (dip out of margarine). Cover and cook for 1 hour in a 350° oven.

Recipe categories: Main dish, Casseroles, Beef.