Ham roll
Ham roll
Ingredients/Components
- cream cheese - 2 (8
- pkg - 2 oz
- small can evaporated milk - 1 item
- horseradish sauce - 2 tsp
- jar diced olives - 1/2 item
How to make ham roll:
Have cream cheese at room temperature. Mix cheese and horseradish sauce together. Mix milk to make a good spread. Add olives. Spread mixture over ham slices and roll to form a roll. Use toothpicks to hold together. Chill. Before serving, cut into bite size pieces.Recipe categories: Lunch/snacks, Main dish, Ham.
Rating:
Related ingredients:
sugar, cinnamon, vanilla, chopped pecans, pkg, salt, spaghetti noodles
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