Ham quiche

Ham quiche

Ingredients/Components

• eggs - 3 item
• evaporated milk - 6 oz
• lemon juice - 1 Tbsp
• onion, finely chopped - 3 Tbsp
• chopped chives - 2 Tbsp
• Cheddar cheese, shredded - 4 c
• cubed ham - 4 oz
• deep dish pie shell - 1 item

How to make ham quiche:

Place ham in the pie shell. Top with cheese. Mix eggs, milk, lemon juice, chives and onion until well blended. Pour into shell over ham and cheese. Bake in a 350° oven for 40 minutes. Makes 6 servings.

Recipe categories: Egg, Breakfast, Cheese.