Ham loaf
Ham loaf
Ingredients/Components
- ground beef - 1 lb
- ground pork - 1 lb
- eggs - 2 item
- cracker crumbs - 1 c
- milk - 1 c
- Syrup:1 can tomato soup
- water - 1/2 c
- mustard - 1 tsp
- vinegar - 1/2 c
- brown sugar - 1 c
How to make ham loaf:
Syrup:1 can tomato soup1/2 c. water1 tsp. mustard1/2 c. vinegar1 c. brown sugar Mix meat, eggs, cracker crumbs and milk together. Bring syrup ingredients to hard boil. Pour over ham mixture. Bake 1 1/2 hours at 350°.Recipe categories: Main dish, Pork, Ham.
Rating:
Related ingredients:
pkg, milk, salt, stick margarine, melted margarine, garlic salt, 4 oz, shredded cheddar cheese, can water
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