Ham balls

Ham balls

Ham balls

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CookItEasy.net
CookItEasy.net
Ham balls photo 1
Ham balls photo 2
Ham balls photo 3

Ingredients/Components

  • eggs - 2 item
  • milk - 1 c
  • brown sugar
  • water - 1/2 c
  • vinegar - 1/2 c
  • dry mustard - 1 tsp
  • soft bread crumbs - 2 c
  • ground lean pork
  • ground lean ham - 1 lb

How to make ham balls:

Topping:3/4 c. brown sugar1/2 c. vinegar1/2 c. water1 tsp. dry mustard Mix eggs, milk and crumbs in a bowl. Add meat and mix well. Shape into balls and place in a roaster. Bring topping ingredients to a boil and pour over ham balls. Bake 1 1/2 hours in a 350° oven. Baste during baking.

Recipe categories: Appetizers, Main dish, Beef.

Rating:
Ham balls
3.3
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT1H
Total Time: PT1H


Cause of complaint:

Related ingredients:
pkg, milk, sour cream, salt, stick butter, shrimp, shredded monterey jack cheese
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