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Ham and swiss casserole

Ham and swiss casserole

Ham and swiss casserole
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CookItEasy.net
CookItEasy.net
Ham and swiss casserole photo 1
Ham and swiss casserole photo 2
Ham and swiss casserole photo 3

Ingredients/Components

  • sour cream - 1 c
  • 8 oz - 1 pkg
  • chopped onion - 1/2 c
  • chopped green pepper - 1/2 c
  • can condensed cream of celery soup - 1 item
  • fully cooked ham, cubed small - 2 c

How to make ham and swiss casserole:

Cook and drain noodles. Combine pepper, celery soup, sour cream and onion in bowl. In greased 13x9x2-inch dish layer noodles, ham, cheese and soup mixture. Bake uncovered at 350° for 45 minutes.

Recipe categories: Main dish, Casseroles, One Dish meal.

Rating:
Ham and swiss casserole
3.4
Average rating: 3.4 of 5, total votes: 7
Cook. Time: PT1H20M
Total Time: PT1H20M


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