Ham and potato casserole

Ham and potato casserole



  • milk - 1 c
  • salt and pepper - 1 item
  • Cheddar cheese - 2 c
  • to 6 potatoes - 5 item
  • can pressed ham - 1 item

How to make ham and potato casserole:

Peel potatoes and cut into slices. Spray casserole dish with Pam. Pour milk in dish. Place cut potatoes on bottom, then dice ham. Top with cheese. Bake at 400° for approximately 45 minutes to 1 hour or until potatoes are soft.

Recipe categories: Main dish, Casseroles, Pork.

Ham and potato casserole
Average rating: 4.5 of 5, total votes: 6
Cook. Time: PT1H
Total Time: PT1H

Cause of complaint:

Related ingredients:
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