Ham and cheese rolls
Ham and cheese rolls
Ingredients/Components
- stick butter - 1 item
- dry mustard - 1 Tbsp
- poppy seed - 1 Tbsp
- Worcestershire sauce - 1 Tbsp
- cheese - 1 pkg
- minced onion - 1 Tbsp
- sandwich ham
- ready to serve rolls - 2 pkg
How to make ham and cheese rolls:
Slice rolls in half in order to make top and bottom for sandwiches. Melt butter in double boiler. Add dry mustard, minced onion, poppy seed and Worcestershire sauce to make sauce. Put cheese and ham on bottom half of rolls. Place top on ham and cheese and punch holes in the top. Pour sauce over rolls and heat for 15 minutes at 350°.Recipe categories: Lunch/snacks, Appetizers, Ham.
Rating:
Related ingredients:
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