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Gumbo

Gumbo

Gumbo
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CookItEasy.net
CookItEasy.net
Gumbo photo 1
Gumbo photo 2

Ingredients/Components

  • flour - 1 c
  • stick margarine - 1 item
  • water - 12 c
  • cloves garlic - 2 item
  • onion, chopped - 1 item
  • bay leaves - 2 item
  • bell pepper, chopped - 1 item
  • Creole seasoning - 2 Tbsp
  • okra, chopped - 2 c
  • peeled shrimp, deveined - 2 lb
  • crabmeat and claws alt - 1 lb
  • chopped tomatoes or tomato sauce - 8 oz

How to make gumbo:

Mix margarine and flour together in a heavy pot. Cook over low heat, stirring until roux becomes dark brown. Add onion, okra, garlic and bell pepper; saut?© until tender. Add water and seasoning. Cook 1 hour. Add meat and tomatoes. Cook 1 more hour. Serve in soup plate over boiled rice.

Recipe categories: Main dish, Gumbo, Stew.

Rating:
Gumbo
3.4
Average rating: 3.4 of 5, total votes: 9
Cook. Time: PT1H
Total Time: PT1H


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