Guacamole soup

Guacamole soup



  • milk - 1 c
  • water
  • lemon juice - 2 Tbsp
  • seasoned salt - 2 tsp
  • medium tomato, chopped - 1 item
  • medium avocados - 2 item
  • dash of red pepper sauce - 1 item
  • lemon for garnish - 1 item

How to make guacamole soup:

Cut avocados lengthwise into quarters. Remove pits and peel. Mix avocados, water and milk in blender until smooth. Thoroughly stir in lemon juice, seasoned salt and red pepper sauce. Fold tomato into soup. Chill. If desired, garnish each serving with lemon slice. Yields eight 1/2-cup servings.

Recipe categories: Vegan, Soups & stews, Vegetarian.

Guacamole soup
Average rating: 3.3 of 5, total votes: 8
Cook. Time: PT20M
Total Time: PT20M

Cause of complaint:

Related ingredients:
sugar, vanilla, salt, margarine, freshly ground pepper, onion, cooked rice
You may be interested in these recipes: