Guacamole dip
Guacamole dip
Ingredients/Components
- pkg - 8 oz
- salt - 1/2 tsp
- lemon juice - 1 Tbsp
- garlic salt - 1/4 tsp
- chopped tomatoes - 1 c
- finely chopped onion - 1/4 c
- hot pepper sauce - 1/4 tsp
- medium avocados, peeled - 2 item
How to make guacamole dip:
Mash avocados with juice. Combine avocado mixture, cream cheese, onion and seasonings, mixing until well blended. Stir in tomatoes.Recipe categories: Appetizers, Dips, Salads.
Rating:
Related ingredients:
pkg, butter, cabbage, 5 oz, frozen chopped spinach, chopped spinach, to 20 cherry tomatoes, medium to large fresh mushrooms, lipton vegetable soup mix
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