Ground beef stroganoff

Ground beef stroganoff

Ingredients/Components

• salt - 2 tsp
• flour - 2 Tbsp
• butter - 2 Tbsp
• paprika - 1/4 tsp
• garlic powder - 1 clove
• chopped onion - 1/2 c
• ground beef - 1 lb
• beef bouillon cube - 1 item
• egg noodles - 8 oz
• cans mushrooms - 2 oz

How to make ground beef stroganoff:

Boil noodles with bouillon cube. Brown garlic, onion and ground beef in butter. Add remaining ingredients. Let it cook 5 minutes. Add one can of diluted cream of chicken soup and simmer for 10 minutes. Keeping heat low, stir in 3/4 cup sour cream. Heat thoroughly on low so cream won't curdle. Stir in noodles and serve.

Recipe categories: Main dish, Ground beef, Stew.