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Ground beef soup

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Ingredients/Components

lean ground beef - 1 lb
garlic powder - 1 clove
sliced celery - 1 c
uncooked regular rice - 1/4 c
water
cans tomatoes, cut up - 2 oz
salt - 1 tsp
pepper - 1 tsp
chopped onion - 1 c
sliced carrot - 1 c
can kidney beans, undrained - 1 oz
beef bouillon cubes - 5 item
parsley flakes - 1 Tbsp
basil - 3/4 tsp
frozen green beans or 1 can green beans, drained - 1 c

How to make ground beef soup:

Cook beef, onion and garlic until beef is brown. In large pot, put all ingredients except green beans. Bring to boil. Reduce heat and simmer, covered, for 40 minutes. Add green beans, continue simmering for 10 minutes.

Recipe categories: Soups & stews, Main dish, One Dish meal.

Rating:

3.7

Average rating: 3.7, total votes: 7

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