Grilled veggies

Grilled veggies

Grilled veggies

Grilled veggies photo 1
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  • margarine - 4 Tbsp
  • mushrooms - 1/2 lb
  • onion - 1/2 item
  • tomatoes - 3 item
  • medium zucchini - 2 item
  • medium crookneck squash - 2 item

How to make grilled veggies:

Slice squash, onion and mushrooms. Chop tomatoes. Lay out on a large piece of heavy-duty foil. Cut butter in pieces and scatter over vegetables. Fold over foil and seal well. Cook on barbecue grill for 15 to 20 minutes, turning several times.

Recipe categories: Vegan, Side dish, Vegetables.

Grilled veggies
Average rating: 2.9 of 5, total votes: 7
Cook. Time: PT5M
Total Time: PT5M

Cause of complaint:

Related ingredients:
sugar, vanilla, salt, butter, freshly ground pepper, cooked rice
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