Grilled trout

Grilled trout

Grilled trout

Grilled trout photo 1
Grilled trout photo 2
Grilled trout photo 3


  • mild salsa - 1/2 c
  • medium trout - 1 item
  • strips of lean bacon - 2 item

How to make grilled trout:

Wash fish in cold water. Lay fish on aluminum foil. Place salsa inside fish. Lay bacon strips on each side of fish. Wrap fish in foil. Place fish on barbecue grill when charcoal stops flaming. Cook fish 20 minutes on each side (40 minutes total).

Recipe categories: Main dish, Freshwater fish, Trout.

Grilled trout
Average rating: 4.5 of 5, total votes: 8
Cook. Time: PT30M
Total Time: PT30M

Cause of complaint:

Related ingredients:
milk, sour cream, salt, butter, oil, melted butter, pepper, skim milk, jar spaghetti sauce
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