Grilled french bread

Grilled french bread


Ingredients/Components
- soft butter - 1/2 c
- garlic powder - 1/2 tsp
- minced parsley - 2 Tbsp
- celery salt - 1 tsp
- onions - 1 item
- unsliced loaf French bread - 1 item
How to make grilled french bread:
Mix butter, parsley, onions, garlic powder and celery salt. Cut bread into 1-inch slices, cutting to bottom crust but not through. Spread butter mixture on each slice. Wrap in heavy-duty aluminum foil. Heat over hot coals for about 20 minutes. Turn often during heating.Recipe categories: Breads, Appetizers, Side dish.
Rating:
Related ingredients:
flour, cornmeal, ground beef, sharp cheddar cheese, grated, dry yeast, warm mashed potatoes, corn meal, cornbread mix, 24 frozen parker house rolls, butter, cut in pieces
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