Green bean casserole
Green bean casserole
Ingredients/Components
- can cream of mushroom soup - 1 item
- can French fried onion rings - 1 item
- 2 cans cut green beans - 2 3
How to make green bean casserole:
Drain water from beans. In mixing bowl, combine drained beans and mushroom soup. Mix well. Pour into casserole dish. Gently place onion rings on top. Place in oven at 350° for approximately 20 minutes or until onions are browned.Recipe categories: Side dish, Casseroles, Green/yellow beans.
Rating:
Related ingredients:
sugar, chopped pecans, pkg, milk, sour cream, butter or margarine, stick margarine, water, diced onion
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