Green bean casserole

Green bean casserole



Ingredients/Components
- can cream of mushroom soup - 1 item
- c milk - 3/4 item
- pkgs frozen green beans - 2 item
- tsp black pepper - 1/8 item
- can french fried onions - 1 item
How to make green bean casserole:
Combine beans, milk, soup, pepper and 1/2 can french fried onions. Pour into a 1-1/2 qt baking dish. Bake uncovered at 350° for 30 minutes. Top with remaining onions. Bake for an additional 5 minutes.Recipe categories: Side dish, Casseroles, Green/yellow beans.
Rating:
Related ingredients:
eggs, pkg, cloves garlic, minced, can cream of chicken soup, onion, chopped, onion, coarsely chopped, small package frozen green beans, bag of frozen country style hash browns, medium russet potatoes, cut into large wedges, cans 10 3/4 oz each condensed cream of potato soup, undiluted
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