Green bean casserole
Green bean casserole
Ingredients/Components
- milk - 3/4 c
- pepper - 1/8 tsp
- can cream of mushroom soup - 1 item
- cans French-style green beans, drained - 2 item
- can Durkee French fried onions - 1 item
How to make green bean casserole:
Combine beans, milk, soup, pepper and 1/2 can French fried onions. Pour into 1 1/2-quart baking dish. Bake, uncovered, at 350° for 30 minutes. Top with remaining onions. Bake, uncovered, 5 minutes or until onions are golden brown.Recipe categories: Side dish, Casseroles, Green/yellow beans.
Rating:
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