Green bean casserole

Green bean casserole

Green bean casserole

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CookItEasy.net
CookItEasy.net
Green bean casserole photo 1

Ingredients/Components

  • milk - 1/2 c
  • soy sauce - 1 tsp
  • dash of pepper - 1 item
  • cooked cut green beans - 4 c
  • 8 oz
  • Stir in beans and 1/2 can onions
  • pkg - 2 oz
  • cans green beans or about 1 1/2 lb - 2 16

How to make green bean casserole:

In 1 1/2-quart casserole, combine soup, milk, soy sauce and pepper. Stir in beans and 1/2 can onions. Bake at 350° for 25 minutes or until hot and bubbling; stir. Top with remaining onions. Bake 5 minutes or until onions are golden brown. Serves 6.Tip:1 (16 to 20 oz.) bag frozen green beans2 (9 oz.) pkg. frozen green beans2 (about 16 oz.) cans green beans or about 1 1/2 lb. fresh beans Preparation Time: 20 minutes. Baking Time: 20 to 25 minutes. Oven Temperature: 350°.

Recipe categories: Side dish, Casseroles, Green/yellow beans.

Rating:
Green bean casserole
3.3
Average rating: 3.3 of 5, total votes: 8
Cook. Time: PT40M
Total Time: PT40M


Cause of complaint:

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