Greek bread
Greek bread
Ingredients/Components
- margarine, softened - 1/2 c
- mayonnaise - 1 c
- loaf French bread - 1 item
- Monterey Jack cheese, shredded - 1 item
- small can chopped black olives - 1 item
- chopped green onions I use white onions - 1 item
How to make greek bread:
Mix mayonnaise and margarine together. Add other ingredients. Spread mixture on bread; wrap in foil and let set in refrigerator overnight to marinate. Bake until cheese is bubbly.Recipe categories: Breads, Lunch/snacks, Yeast breads.
Rating:
Related ingredients:
sugar, eggs, pkg, milk, salt
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