Gravy
Gravy
Ingredients/Components
- flour
- salt and pepper to taste - 1 item
- cup water - 1 item
- meat drippings - 2 Tbsp
How to make gravy:
Add the flour to the drippings. Stir. Slowly add the water and stir until the gravy thickens. Add salt and pepper to taste.Recipe categories: Main dish, Italian, European.
Rating:
Related ingredients:
oil, stick butter, dijon mustard, ground beef, chili sauce, french fried onions, olive oil, divided, large green bell peppers, can cream of celery, ground turkey or beef
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