Grape-nuts pudding

Grape-nuts pudding

Ingredients/Components

• sugar - 1/3 c
• vanilla - 1/2 tsp
• salt - 1/8 tsp
• Grape-Nuts cereal - 1/3 c
• eggs, slightly beaten - 2 item
• milk, scalded - 2 c
• grated nutmeg if desired - 1 item

How to make grape-nuts pudding:

Combine eggs, sugar and salt. Add milk gradually, then add vanilla and Grape-Nuts in buttered baking dish.

Place baking dish in pan of hot water and bake at 325° for 40 to 45 minutes or until knife inserted comes out clean. Sprinkle with nutmeg. Serves 5.

Recipe categories: Desserts, Puddings and mousses, < 15 mins.