Goulash
Goulash
Ingredients/Components
- hamburger - 1 lb
- large can tomatoes - 1 item
- small box spaghetti - 1 item
- small onion, chopped - 1 item
- salt and pepper - 1 item
- grated cheese - 1 c
- sugar - 1/2 tsp
How to make goulash:
Fry hamburger and onion until well done. Cook spaghetti in salted water until desired tenderness is reached. Drain. Combine hamburger mixture with spaghetti and add tomatoes. Season with salt and pepper. Add 1/2 teaspoon sugar. Pour into buttered casserole and sprinkle with cheese. Bake in a 350° oven for 30 minutes or until heated through.Recipe categories: Main dish, Meat, Beef.
Rating:
Related ingredients:
pkg, vinegar, envelope unflavored gelatin, ground beef, chicken, diced, cooked chicken, corn tortillas, chicken, cooked and diced, uncooked pinto beans, cavatelli macaroni
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