Goulash
Goulash
Ingredients/Components
- chili powder - 1 tsp
- grated cheese - 1/2 c
- ground beef - 1 lb
- can tomato soup - 1 item
- salt to taste - 1 item
- green pepper, chopped - 1 item
- elbow macaroni - 1/2 pkg
- small chopped onion - 1 item
How to make goulash:
Boil macaroni; drain well. Brown ground beef; add chili powder and salt. Mix with macaroni. Add to cheese, onion and pepper. Place in greased baking dish and cover with 1 can tomato soup. Bake 1 hour at 350°.Recipe categories: Main dish, Meat, Beef.
Rating:
Related ingredients:
salt, cornstarch, shortening, salad oil, onion, chopped, top round steak, chicken, cut into chunks, pork sausage links, fresh or frozen green beans, fajita meat
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