Gooey butter cake

Gooey butter cake

Ingredients/Components

• cream cheese - 8 oz
• eggs - 2 item
• stick butter - 1 item
• 10x sugar
• yellow cake mix - 1 pkg

How to make gooey butter cake:

Topping:1 lb. 10x sugar8 oz. cream cheese Mix together cake mix, eggs and butter. Press into bottom of greased baking dish.

Mix topping ingredients and spread on first mixture. Bake at 325° for 35 to 45 minutes.

Recipe categories: Desserts, Cakes, Holiday.