Gooey butter cake
Gooey butter cake
Ingredients/Components
- pkg
- box confectioners sugar - 1 lb
- melted butter or margarine - 1/2 c
- box yellow cake mix - 1 item
- whole eggs - 2 item
- slightly beaten egg - 1 item
How to make gooey butter cake:
Mix first 3 ingredients together for dough. Pat into a greased 13 x 9 inch pan. Filling; Mix confectioners sugar, cream cheese and 2 eggs, thoroughly for 3 to 5 minutes. Pour over prepared dough. Bake at 350° for 30 to 40 minutes. Remove from oveRecipe categories: Desserts, Cakes, Holiday.
Rating:
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