Golden potato wedges

Golden potato wedges

Golden potato wedges

Golden potato wedges photo 1
Golden potato wedges photo 2
Golden potato wedges photo 3


  • vegetable oil - 1 tsp
  • paprika - 1/4 tsp
  • garlic powder - 1/4 tsp
  • salt and pepper to taste - 1 item
  • dried oregano - 1/4 tsp
  • stick melted butter - 1/2 item
  • medium unpeeled, scrubbed all-purpose potatoes - 4 item
  • chives optional addition - 1 item
  • grated Parmesan cheese optional addition - 1 item

How to make golden potato wedges:

Cut each potato into 10 to 12 wedges. Place potatoes in a shallow baking pan. Melt butter and mix with oil and add remaining ingredients except cheese. Then pour mixture over wedges and mix well. Bake at 350° for 45 minutes or until potatoes are tender. Sprinkle with cheese and bake for 10 minutes longer.

Recipe categories: Side dish, Potato, Vegetables.

Golden potato wedges
Average rating: 4 of 5, total votes: 6
Cook. Time: PT45M
Total Time: PT45M

Cause of complaint:

Related ingredients:
mashed sweet potatoes, bacon, diced, cooked sweet potatoes, envelope lipton onion soup mix, cooked and mashed sweet potatoes, large can sweet potatoes, drained, packaged potatoes, sliced, medium squash, sliced and cooked, medium yellow squash or 3 zucchini
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