Glazed pork chops
Glazed pork chops
Ingredients/Components
- brown sugar - 1 Tbsp
- cornstarch - 1 Tbsp
- orange juice - 2 Tbsp
- pork chops - 4 item
- can beef bouillon - 1 item
- orange slices - 1 item
- apple slices - 1 item
- pinch of cinnamon - 1 item
- pinch of cloves - 1 item
How to make glazed pork chops:
Brown chops well on both sides in a frying pan. Put chops in an ovenproof dish and place a big slice of unpared apple on each and on top of these, place orange slices, held together by a toothpick. Add beef bouillon, cinnamon, cloves, brown sugar, cornsRecipe categories: Main dish, Meat, Pork.
Rating:
Related ingredients:
eggs, beaten, ground beef, hamburger, beef, to 4 medium potatoes, kielbasa, sliced or chopped
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