Gingerbread
Gingerbread
Ingredients/Components
- sugar - 1 c
- cinnamon - 1/2 tsp
- salt - 1/2 tsp
- flour - 2 c
- soda - 1 tsp
- egg - 1 item
- shortening - 1/2 c
- molasses - 2 Tbsp
- ginger - 1/2 tsp
- sour milk or buttermilk - 1 c
How to make gingerbread:
Mix 5 first ingredients as you would for pie crust. Set aside 1/2 of this mixture. Make hole in remaining dry ingredients; add egg, molasses, buttermilk, soda and salt. Mix well; pour into 9 x 13-inch cake pan which has been greased and floured. SprinkleRecipe categories: Desserts, Cakes, < 60 mins.
Rating:
Related ingredients:
sugar, cream cheese, eggs, butter, chocolate chips, soft margarine, box duncan hines butter recipe yellow cake mix, lemon cake mix, crushed pretzel sticks, fresh apples
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