Home » Desserts » Gingerbread

Gingerbread

Gingerbread
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cream cheese - 8 oz
  • eggs - 2 item
  • vanilla - 2 tsp
  • salt - 1 tsp
  • flour - 4 c
  • brown sugar - 1/2 c
  • oil - 2 sticks
  • soda - 2 tsp
  • buttermilk - 1/2 c
  • baking powder - 2 Tbsp
  • stick butter - 1 item
  • molasses - 1 c
  • ginger - 2 Tbsp
  • white sugar - 1/2 c
  • Mix all dry ingredients together, then add to the other mixture

How to make gingerbread:

First mix sugar and eggs; add molasses, then add margarine (or oil) and buttermilk; set aside. Mix all dry ingredients together, then add to the other mixture. Pour out on floured surface and knead. Make into biscuits or cookies. Place in pan. Bake at 350° for 15 minutes.Cream Cheese Frosting:1 pkg. powdered sugar8 oz. cream cheese1 stick butter2 tsp. vanilla

Recipe categories: Desserts, Cakes, < 60 mins.

Rating:
Gingerbread
3.6
Average rating: 3.6 of 5, total votes: 7
Cook. Time: PT50M
Total Time: PT50M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, cream cheese, pkg, pumpkin, large tart apples, cream cheese, softened, 9-inch baked pastry shell, fat-free cream cheese, softened
You may be interested in these recipes:
More Desserts recipes
Similar recipes
Same ingredients
Desserts top recipes