Gingerbread
Gingerbread
Ingredients/Components
- sugar - 1/2 c
- cinnamon - 1 tsp
- flour
- soda
- boiling water - 1 c
- egg - 1 item
- molasses - 1 c
- ginger - 1 tsp
- margarine - 1/2 c
- cloves - 1/2 tsp
How to make gingerbread:
Cream margarine and sugar. Add egg; beat. Add remaining ingredients. Bake at 350° until brown.Recipe categories: Desserts, Cakes, < 60 mins.
Rating:
Related ingredients:
graham cracker crumbs, sugar, butter, confectioners sugar, plain flour, can sweetened condensed milk, can eagle brand milk, white corn syrup
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