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Ginger cream cookies

Ginger cream cookies
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • cinnamon - 1 tsp
  • vanilla - 1 tsp
  • salt - 1 tsp
  • flour
  • nutmeg - 1 tsp
  • melted butter - 1 Tbsp
  • egg - 1 item
  • shortening - 1/2 c
  • molasses - 1 c
  • ginger - 2 tsp
  • cream - 3/4 Tbsp
  • cloves - 1 tsp
  • soda, dissolved in 1 c - 2 tsp
  • Drop by teaspoon onto baking sheets

How to make ginger cream cookies:

Combine. Drop by teaspoon onto baking sheets. Bake at 400° for 8 to 10 minutes. While warm, spread with icing.Icing:2 c. powdered sugar1 Tbsp. melted butter3/4 Tbsp. cream1 tsp. vanilla

Recipe categories: Desserts, Drop cookies, Cookie and brownie.

Rating:
Ginger cream cookies
3.5
Average rating: 3.5 of 5, total votes: 4
Cook. Time: PT1H8M
Total Time: PT1H8M


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Related ingredients:
sugar, eggs, granulated sugar, stick margarine, shortening, margarine, sticks butter, box yellow cake mix, german chocolate cake mix, box duncan hines butter cake mix
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