Ginger beef

Ginger beef



  • salt and pepper to taste - 1 item
  • bunch green onions, diced - 1 item
  • cans beef gravy - 3 item
  • small ginger, diced fresh ginger root - 1 item
  • beef, sliced - 1 lb

How to make ginger beef:

Cook beef until brown; drain. Add gravy, ginger, salt and pepper to beef. Simmer for 10 minutes or until meat is tender. Place into serving bowl. Garnish with green onions on top. Serve with white rice.

Recipe categories: Main dish, Meat, Beef.

Ginger beef
Average rating: 2.9 of 5, total votes: 7
Cook. Time: PT17M
Total Time: PT17M

Cause of complaint:

Related ingredients:
sugar, cream cheese, sour cream, butter or margarine, water, beaten egg, lemon juice, chopped onion, cooked rice
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